MY EASY FERMENTED SAUERKRAUT RECIPE IS A SIMPLE SIDE DISH THAT PAIRS WELL WITH ANY SOUTHERN MEAL. WHEN MADE IN BULK, ALL YOU HAVE TO DO IS TAKE IT OUT OF THE REFRIGERATOR FOR A QUICK ADDITION TO DINNER. FERMENTED SAUERKRAUT IS A TRADITIONAL, NUTRIENT-DENSE GUT-HEALTHY FOOD KNOWN FOR ADDING VITAMIN C AND PROBIOTICS TO…
My family’s favorite sourdough pizza dough recipe! This is a super easy pizza dough recipe for quick pizza. You make the dough in the evening and let it ferment overnight. The next day your dough is ready to make homemade pizza for a quick family meal anytime you choose. When my kids need a quick…
In today’s video I am showing you my simple process for making the most delicious crackers that you are sure to love. They meet all the criteria: fast, easy, controlled ingredients, healthy, homemade from scratch, fermented food, sourdough, versatile (can add any spice or cheese, cut into any shape, or use any variety of wheat),…